Mission Stories & News
The Mediterranean
November 7, 2017
With the utmost respect, Mediterranean cuisine is sometimes described as peasant food. The sunny climate provides a long growing season, making it possible to enjoy a bounty of fresh fruits and vegetables. Even the simplest meal is likely to be full of vibrant color.
Read MoreAirplanes for God
Weekly Mission Story - KidsKyrgyzstan
November 5, 2017
“I don’t want to stop raising money for my school!” Thomas said.
Read MoreShowers of Blessing?
October 31, 2017
I tried to sing, but the words stuck in my throat. We’d just been told in staff worship that Pawpaw, the three-year-old son of one of our nurses, had died Saturday evening.
Read MoreThree Miracles in the Hospital
October 29, 2017
People should pray. God hears—and He answers.
Read MoreA Gift to God
Weekly Mission Story - KidsKyrgyzstan
October 29, 2017
Vitaly smiled shyly and said, “I memorize verses as a gift to God.”
Read MoreLi’l Willie
October 24, 2017
He was fully suited, liquor free, dignified, diligent, faithful, and matured in the faith. God had turned his life completely around!
Read MoreThe Clouds Cried Out
October 22, 2017
Murad’s words and the tears in his eyes as he told his secret cut to his teacher’s heart.
Read MoreGalina's Prayers
Weekly Mission Story - KidsKyrgyzstan
October 22, 2017
I was so excited! I wanted the world to know that I love Jesus with all my heart.
Read MoreA Reason to Live
October 17, 2017
Aung Ko might seem an unlikely worship leader. He’s been blind since childhood and, by his own admission, has tried to commit suicide multiple times. But he’s also a living testament to the power of Jesus.
Read More
Donate Online
Sign Up for Mission Stories
News and Features